LUNCH SPECIALS (11:30am - 2pm)
SUSHI BENTO BOX
served with 6pc basic roll of your choice, edamame, salad, and 2 pc gyoza
• sashimi* (6 pc chef’s choice)
• sushi* (4 pc chef’s choice)
• sashimi* (6 pc chef’s choice)
• sushi* (4 pc chef’s choice)
SUSHI ROLL SPECIAL
• 2 basic rolls
• 3 basic rolls
• 3 basic rolls
BASIC ROLLS
California Roll, Negi-Hamachi Roll*, Philadelphia Roll*, Alaska Roll, Spicy Tuna Roll*, Tuna Roll*, Veggie Roll, Avocado Roll, Salmon Roll*, Kappa Maki Roll, Eel Cucumber Roll, Snow Crab Roll, Spicy Snow Crab Roll
KITCHEN BENTO BOX
served with edamame, salad, 2 pc gyoza, and your choice of steamed or fried rice (+1.00)
• teriyaki chicken
• grilled steak
• pan seared salmon (shio or teriyaki)
• tofu (fried or steamed)
• teriyaki chicken
• grilled steak
• pan seared salmon (shio or teriyaki)
• tofu (fried or steamed)
KID’S BENTO BOXES
served with: edamame, 1 pc gyoza; steamed rice or fried rice (+1.00)
• karaage chicken
• teriyaki chicken
• karaage chicken
• teriyaki chicken
STARTERS
EDAMAME
salted, steamed soybeans; add garlic
GYOZA
housemade pan seared pork dumplings
BUTA BARA
deep fried pork belly
KAKI FRY
fried, breaded oysters
TAKOYAKI
Japanese octopus dumpling
SHRIMP SHUMAI
shrimp dumpling served steamed or fried
CHICKEN KARAAGE
house made battered and fried chicken
YAKITORI
grilled chicken skewers
CRAB CAKE
house made favorite
TEMPURA
choice of shrimp, vegetable, or combo
GRILLED STEAK
sliced steak on a bed of peppers and onion topped with housemade teriyaki glaze
• add 2pc pan seared scallops
• add 2pc pan seared scallops
PAN SEARED SCALLOPS
3 pc scallops with red pepper relish
KINOKO TACO
sautéed mushrooms, avocado, and carrots in a crispy shell drizzled with eel sauce, 3 pc
AGEDASHI TOFU
fried tofu in a savory broth topped with scallions and bonito flakes
SUSHI STARTERS
SEAWEED SALAD
mixed seaweed salad
SALMON CARPACCIO*
diced salmon, avocado, kiwi, mango served with house ceviche sauce
SEARED HAMACHI YUZU*
yellowtail with jalapeño slices
TUNA HANA*
a display of avocado and spicy crab mix rolled with fresh tuna
PEPPER TUNA TATAKI*
seared tuna with pepper rub
SEAFOOD SUNOMONO SALAD*
mixed seafood, seasoned cucumber, and avocado on a bed of mixed greens
IKA SALAD
seasoned squid on a bed of mixed greens
SPECIALTY ROLLS
BLACK DRAGON*
shrimp tempura, cucumber, and crunch topped with bbq eel, tobiko, eel sauce, and spicy honey
CHEF OMAKASE ROLL*
chef’s choice roll with special selections
HOLLYWOOD
shrimp tempura, surimi crab mix, and avocado topped with ebi shrimp, eel sauce, and crunch
LIGHTS, CAMERA, ACTION*
spicy salmon, asparagus, and avocado topped with torched salmon, jalapeño, spicy mayo, eel sauce, scallions, and masago
MAGURO CRUNCH*
crab mix, asparagus, and crunch topped with tuna, drizzled with eel sauce and wasabi mayo
SUPER RAINBOW
snow crab, cucumber, oshinko, and avocado topped with maguro (tuna), salmon, yellowtail, white fish, ebi shrimp, seaweed salad, and seasoning
SENSU SYMPHONY*
spicy hamachi, asparagus, and avocado topped with hamachi, jalapeño, cilantro, tobiko, sriracha, and lime juice
SURF & TURF
shrimp tempura, spicy crab, and avocado topped with seared A5 Wagyu beef, crispy onion, and house special sauce
RSVP*
cucumber wrapped tuna, salmon, yellowtail, crab mix, and avocado topped with tobiko; served with ponzu sauce
SPECIAL EFFECTS
cucumber wrap with coconut tempura shrimp, surimi crab mix, pineapple, and avocado topped with masago, spicy honey, and ponzu
SPIDERMAN
soft shell crab, asparagus, oshinko, masago, with eel sauce and snow sauce
STUNTMAN*
shrimp tempura, avocado, jalapeño topped with pepper tuna, sriracha, eel sauce, house spicy sauce, and togarashi with scallion
TSUNAMI
shrimp tempura, asparagus, avocado, topped with spicy crab, eel sauce, and snow sauce
SUPER VEGGIE
cucumber, avocado, oshinko, carrot, and spring mix topped with seaweed salad and house carpaccio sauce
VIP
shrimp tempura, avocado, cream cheese, jalapeño topped with baked salmon, crunch, eel sauce, and sriracha
CLASSIC ROLLS
CALIFORNIA ROLL
crab stick, avocado, and cucumber
NEGI-HAMACHI ROLL*
yellowtail and green onion
PHILADELPHIA ROLL*
salmon, avocado, cream cheese
ALASKA ROLL
salmon, cucumber, and avocado
KAPPA MAKI ROLL
cucumber roll
SWEET POTATO ROLL
sweet potato
SHRIMP TEMPURA ROLL
shrimp tempura and sauce
VEGGIE ROLL
mixed vegetable roll
AVOCADO ROLL
avocado
SALMON ROLL*
salmon
TUNA ROLL*
tuna
SPICY TUNA ROLL*
tuna with spicy sauce
SNOW CRAB ROLL
snow crab mix
SPICY CRAB ROLL
spicy crab mix
EEL CUCUMBER ROLL
eel and cucumber
MORI-AWASE
UCHIWA* (Sushi Platter)
7 types of fresh nigiri (chef’s choice)
SENSU MORI (Sashimi Platter)
3 varieties of sashimi (chef’s choice), 3pc each
SENSU DON*
varieties of sashimi over sushi rice with seaweed salad and squid salad topped with salmon roe
BIJUTSU* (Sushi Sashimi Combo Platter)
(all chef’s choice) 8pc sashimi, 2pc each of 2 kinds; 5 types of nigiri, served with a tuna or salmon roll
OMAKASE NIGIRI*
7 varieties of premium fish nigiri with toppings (chef’s choice)
ONIGIRI (1pc)
Japanese rice ball wrapped with nori; filled with one of the following:
• crab mix
• spicy crab mix
• baked salmon
• spicy tuna*
• spicy salmon*
• lobster salad
• crab mix
• spicy crab mix
• baked salmon
• spicy tuna*
• spicy salmon*
• lobster salad
SANDOITCHI (2pc)
sushi “sandwich” style with soy paper and avocado; filled with your choice of:
• blue crab mix
• spicy tuna*
• spicy salmon*
• blue crab mix
• spicy tuna*
• spicy salmon*
NIGIRI* (2pc) / SASHIMI* (3pc)
EBI
boiled shrimp
AMA-EBI
sweet raw shrimp
CONCH
conch
HAMACHI
Japanese yellowtail
HOTATE
Hokkaido scallops
IKA
squid
IKURA
salmon roe
INARI TOFU
flavorful tofu pocket filled with sushi rice
MAGURO
yellowfin or bigeye tuna
SABA
mackerel
SAKE
salmon
TAKO
octopus
TOBIKO
flying fish roe
UNAGI
grilled bbq eel
KANPACHI
Pacific amberjack
BLUEFIN TUNA
ahi
CHU-TORO
medium fat bluefin tuna belly
UNI
sea urchin
KINMEDAI
NZ red snapper
A5 KOBE WAGYU NIGIRI
special cut wagyu over rice
SOUP & SALAD
MISO SOUP
seaweed, tofu, and green onion
SIDE SALAD
organic mixed greens and carrots with an orange ginger dressing
NOODLES
UDON
thick Japanese noodles in dashi broth
TEMPURA UDON
thick Japanese noodles in dashi broth with tempura shrimp and tempura vegetables
CURRY UDON
thick Japanese noodles in curry
TONKOTSU RAMEN
pork bone broth topped with chashu pork, red ginger, green onions, and a seasoned egg
SPICY MISO RAMEN
pork bone broth with spicy miso topped with chashu pork, green onions, corn, and a seasoned boiled egg
MISO RAMEN
pork bone broth with miso topped with chashu pork, green onions, corn, and a seasoned boiled egg
TAN-TAN RAMEN
spicy vegetable broth with miso topped with marinated ground pork, bok choy, seasoned boiled egg, and sesame seeds
RAMEN EXTRAS
• chashu pork
• noodles
• boiled egg
• sweet corn
RAMEN EXTRAS
• chashu pork
• noodles
• boiled egg
• sweet corn
KITCHEN ENTRÉES
TENDON
choice of shrimp tempura, vegetable tempura, or combo topped with lightly sweet and savory sauce
MISO SALMON
salmon in a mild miso marinade served with steamed vegetables
KATSUDON
pork or chicken cutlet, egg, and onion simmered in a soy based dashi topped with green onions
CHICKEN NAN BAN
lightly battered fried chicken cooked in a sweet and sour sauce, topped with house made tartar sauce, served with rice
GINGER PORK
sautéed pork with house made ginger sauce
KATSU CURRY
curry rice with a choice of deep fried pork or chicken cutlet
GYUDON
thin sliced, marinated beef and onions served over rice topped with poached egg and green onion
TERIYAKI
grilled protein of choice with teriyaki sauce, served with steamed vegetables
• chicken thighs / steak / shrimp
• chicken thighs / steak / shrimp
VEGETABLE YAKISOBA
stir fried noodles and vegetables in yakisoba sauce
• add shrimp / steak / chicken / tofu
• add shrimp / steak / chicken / tofu
KID’S MENU
KARAAGE & FRIES
Japanese fried chicken with fries
TERIYAKI CHICKEN & FRIES
teriyaki chicken with fries
KID’S RAMEN
half portion miso ramen
KID’S BENTO
served with: edamame, 1 pc gyoza; steamed rice or fried rice (+1.00)
• teriyaki chicken
• karaage
• teriyaki chicken
• karaage
DESSERTS
MOCHI ICE CREAM
2 pc assorted flavors
TAIYAKI
fish shaped cake filled with bean paste, served with a scoop of vanilla ice cream
BUTTERCAKE
house made cake served with vanilla ice cream
ALLERGY NOTICE / ADDITIONAL INFORMATION
Foods prepared here may contain shellfish, fish, sesame, soybean, wheat, milk, peanuts, tree nuts, or eggs. Please let your server know if you have a food allergy. *Sashimi, nigiri, and sushi are served raw. Rolls with raw ingredients are marked with an *. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Our sushi is handmade to order. Wait times may vary. Thank you for your patience.
20% gratuity will be added for parties of 6 or more with one check. (22% if checks are separate)
All sales are final.
